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IMPACT serving hospitality skills in supportive environment with Cert III

Last updated: 15/08/2022
Chef helping student in catering to prepare foie gras dish

Sometimes learning new processes or equipment can be a daunting task, but a supportive environment and a trainer who knows how to get the best out of you can make a world of difference.

At IMPACT Community Services, a supportive place to learn and gain experience is exactly what we offer with our SIT30616 Certificate III in Hospitality.

Hospitality trainer Leigh Francis said learning at IMPACT was a safe environment where students could learn how to cook and make coffees without the pressure of doing so in a bustling kitchen.

She said students would be learning around IMPACT’s friendly staff and “leave with a smile on their dial”.

IMPACT Community Services' Hospitality trainer Leigh Francis on studying at IMPACT.

Some of the units covered in this course include customer service, social and cultural sensitivity, hygienic practices for food safety, cleaning, safe work practices and much more.

Graduates with this qualification can apply for work as bar attendants, function hosts, waitpersons, restaurant hosts, kitchen hands, barista, or a short order cook.

Working within the hospitality can provide opportunities to work all over the world from pubs to island resorts and restaurants.

If you would like to learn more about what studying a certificate III at IMPACT is like, an information session will be held on September 6 and 13 at 9.30am.

The onboarding for next Certificate III in Hospitality at IMPACT will start on September 19, 2022, with the course kicking off on September 26.

This course runs Monday to Thursday from 8.45am to 3pm.

For more information phone 4153 4233 or visit the Certificate III in Hospitality page.

IMPACT Community Services is a Registered Training Organisation (RTO Code: 0115).

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